Banana fritters local
Use banana for goreng pisang
Cut slanging and put in glutinous rice flour
Batter
Water
Rice flour ( glutinous rice
Baking powder
Mix together to form a batter
Hot fat for deep frying
Dip the bananas into the batter and the hot fat
Fry until cook
Arrange on a rack to remove the fat
Serve in a plate with grease prove paper
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